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MyWikiBiz, Author Your Legacy — Thursday May 23, 2024
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  • Asparagus
    This was first investigated in [[1891]] by [[Marceli Nencki]], who attributed the smell to [[methanethiol]].<ref>{{cite journal |last=Nencki
    21 KB (3,050 words) - 21:26, 11 March 2010
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