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		<id>https://mywikibiz.com/index.php?title=Sugar&amp;diff=153743</id>
		<title>Sugar</title>
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		<updated>2012-03-04T19:33:58Z</updated>

		<summary type="html">&lt;p&gt;Gbasp: &lt;/p&gt;
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A '''sugar''' is a form of [[carbohydrate]]; the most commonly used sugar is a white [[Crystal|crystalline]] [[solid]], [[sucrose]]; used to alter the [[flavor]] and properties ('mouthfeel', preservation, texture) of [[beverage]]s and [[food]]. The &amp;quot;simple&amp;quot; sugars, such as [[glucose]] (which is produced from sucrose by enzymes or acid hydrolysis), are a store of [[potential energy|energy]] which is used by [[biology|biological]] [[Cell (biology)|cell]]s.&lt;br /&gt;
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		<author><name>Gbasp</name></author>
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